Grape varieties: Chardonnay 42% and red Pinot grapes 58%.
Characteristics:
- Pale yellow colour;
- Vivid and fine nose; floral and fruity (pear) aromas; some honey touches on the palate;
- Well balanced wine with a long last.
Serving: Serve at 8-10°C as an aperitif, or with seafood, fish, white meet in light sauces, certain kinds of cheeses etc.